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Tongtai Weirun was selected as one of the first batch of innovative small and medium-sized enterprises in Shandong Province in 2024

Release date:2024/05/14 Browsing volume:569 Source: Shandong province and Tai Wei run Food Technology Co., Ltd.
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    Recently, the Department of Industry and Information Technology of Shandong Province announced the list of the first batch of innovative small and medium-sized enterprises in Shandong Province for 2024. Shandong Tongtai Weirun Food Technology Co., Ltd., a manufacturer of sodium benzoate and calcium propionate, successfully received the evaluation. Innovative small and medium-sized enterprises refer to enterprises with high levels of specialization, strong innovation capabilities, and development potential, and are the fundamental force of high-quality small and medium-sized enterprises. Innovative small and medium-sized enterprises focus on scientific research and innovation, with a high level of specialization and strong development potential. They form a comprehensive and sustainable innovation ability in technology, brand, system, management, culture, and other aspects, which is the fundamental force of high-quality small and medium-sized enterprises.


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Technological innovation is the only way to achieve high-quality development. The selection of Tongtai Weirun not only signifies that the comprehensive strength of the enterprise has been recognized and affirmed by relevant departments, but also reflects the achievements of Tongtai Weirun's independent innovation and sustainable development path. In 2024, Tongtai Weirun will still place innovation at the core of the overall development of the enterprise, firmly focus on innovation research and development, and maximize the enormous potential hidden in innovation as the primary driving force, providing strong guarantees for promoting high-quality development of the enterprise.